Wednesday, September 24, 2008

Potato Three



Tonight's adventure was ShamaLamaMama's suggestion -- potato chips. I don't have a mandoline or a deep fryer, and the last time I made chips was way back when my kids were still home. I had forgotten how much work it is with a vegetable peeler and a small pot of oil!

But oh baby, it was worth it. Light, crispy, and with my last minute side dish of gin and tonic, the perfect dinner! :D

(and the blurry photo is because I am not a food photographer and don't have a food-friendly camera or set up -- it's NOT because of the gin and tonic, honest!)

6 comments:

Snowbird said...

Geez, when did my daughter learn to cook? I never taught her. LOL.

Yeah right, blame the blurry photo on the camera and not on the adult beverage side dish! Again LOL.

The chips look really yummy. You sure are making the most out of a few potatoes.

Tink *~*~* said...

A likely story! LOL

They look great. Wish you could pass the bowl this way.

Tink *~*~*

Shama-Lama Mama said...

Oh THANKS MOM! I never claimed to actually know HOW to make potato chips. Just that Gail SHOULD make potato chips. And put them in a shipping crate and send them to San Diego. But she obviously got way-laid by a bottle of gin, and forgot that second part! lol.

Dora said...

Looks not bad. Next time maybe u can add some flavours to them. What about some chilli powder?

Tootie said...

Those look good just the way they are. :-) Now don't you wish you had put out more potatoes?

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